Red Meat Lovers
$15.45 – $154.50
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Elevate your smoking experience with Red Meat Lovers, a meticulously crafted, top-shelf cigar designed exclusively for aficionados who appreciate the finer things in life. This extraordinary Maduro liga has been ingeniously developed to complement the indulgence of a sumptuous steak or prime rib feast, making it the perfect choice for connoisseurs seeking the ultimate post-meal smoke.
Inspiration struck during an unforgettable culinary adventure in Nicaragua, where our team embarked on a quest to create the ultimate cigar for the Red Meat Lovers Club. Picture this: savoring mouth-watering “chuleta de dos lomos” – an export-grade Porterhouse steak – while sampling an exquisite selection of premium post-digestif whiskeys and invigorating espresso. It was at this moment that the concept of Red Meat Lovers was born. Dunbarton discovered a unique opportunity to unite the worlds of cigars and steaks, curating a truly harmonious pairing like no other.
Crafted with utmost care and passion, Red Meat Lovers features a meticulously chosen blend of tobaccos that beautifully complement the robust essence of beef. Master Cigarmaker, Raul Disla, has meticulously overseen the production of each cigar at the renowned Nicaraguan American Cigar factory, ensuring unparalleled quality and consistency. Over the past five years, Red Meat Lovers has rapidly emerged as one of the most sought-after handmade cigar exclusives on the market.
Indulge in the perfect post-meal ritual with Red Meat Lovers. Immerse yourself in the rich flavors and velvety-smooth draw that only a cigar of this caliber can deliver. Whether you’re a dedicated steak lover, a passionate cigar enthusiast, or someone who appreciates the art of pairing, Red Meat Lovers will take your sensory journey to new heights.
Strength: Full Bodied
Country: Nicaragua
Binder: San Andres Negro
Filler: Nicaragua & USA
Wrapper Origin: USA
Wrapper Leaf: Connecticut Broadleaf
Box Count: 10
| Selection | Box – Beef Stick 6 x 48, 5 Pack – Beef Stick 6 x 48, Single – Beef Stick 6 x 48, Box – Filet Mignon 5 x 54, 5 Pack – Filet Mignon 5 x 54, Single – Filet Mignon 5 x 54, Box – Ribeye 6 x 52, 5 Pack – Ribeye 6 x 52, Single – Ribeye 6 x 52, Box – Porterhouse 6 x 60, 5 Pack – Porterhouse 6 x 60, Single – Porterhouse 6 x 60 |
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Justin White (verified owner) –
I’m so glad they are making this readily available. Such a great size and shape. This cigar smokes like a dream and it is marketed perfectly, great to light up after a big steak dinner. Saka is hands down my favorite blender, the man just doesn’t miss.
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Bbezak5233 (verified owner) –
If you love broadleaf this is the cigar to have! Such full flavor. Probably my favorite. Don’t regret this purchase at all. Give this one a try
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Richard Patrone (verified owner) –
This is absolutely what you would expect to get out of a cigar called the red meat lovers. First of all, it does have fantastic Dunbarton quality control which includes the field the burn the packing of the tobacco, etc. I found that this one was relatively powerful from the get-go and stayed that way until the end and I would describe it as medium full No complaints unless you really like mild to medium or Connecticut shade or something like that, this one is very bold and not for the faint of heart
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Alexander S (verified owner) –
Nice mix up of saltiness and mineral. The salty notes is like bacon saltiness, nothing like bacon notes in your cigars – hahaha. The notes developed into a slight charred woodiness and nutmeg. The blend is box worthy.
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davelagerstedt (verified owner) –
This cigar is full bodied in strength and in flavor. As far as tasting notes it was very pepper forward with a sprinkle of baking spices. The smoke was also thick and chewy. I like most of what saka makes and I did enjoy this one, but it is fairly one dimensional
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jasonr75 (verified owner) –
A big, bold stick with excellent construction you’d expect from Saka. Not an everyday smoke by any means but a special treat that deserves a place in everyone’s rotation. Arrived in perfect condition!
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Anonymous (verified owner) –
This is my first time having this cigar. I love a lot of what DTT puts out. But on a lot of recommendations from friends on this I grabbed a 5er. Right at light up I’m getting crushed red pepper, toasted oak and slight cinnamon. It is kind of cool that there is a “meatiness “ to this. I did try this after a steak dinner and it definitely pairs well. I love how they made the cigar to look like a beef stick. The construction on this was spot on. It smoked absolutely wonderfully. This definitely came in at full strength and body for me and super fulfilling. Really glad I I got these at always that oxford killer price!
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Giacomo Mannino (verified owner) –
Very good, but a little too “full” for me. If you are a fan of full flavored “dark” cigars, then I would give this a shot. The box that it came in was really cool though. Basically had a cutting board!
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