Cigar history has followed a difficult path between crime and pleasure. Between 1717 & 1817, the Spanish Crown prohibited cigar production and although its precious Cuban leaves were growing on the other side of the ocean, the “puro” cigar rolling that we all know today, could only be done at the Sevilla Royal Factory. Such absurd entitlement, and this monopoly, led to an increase in the price of tobacco that led to the birth of the Bandolero. the Bandolero was an intrepid figure who bootlegged tobacco leaves and rolled them in other countries, which led to an excellent price authenticity, dressed with the charm of what was then forbidden. Flavor notes consist of espresso, cocoa, pepper, and plum.
Strength: Medium-Full Bodied
Country: Costa Rica
Filler: Undisclosed & Peruvian Seco
Binder: Undisclosed
Wrapper Origin: Ecuador
Wrapper Leaf: Ecuadorian
Box Count: 25
Justin White (verified owner) –
This is a beautiful cigar. Perfect construction and flavor.
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Jason Grace (verified owner) –
I love all things Bandolero. I preach it from the mountain tops. They’re delicious, they’re some of the most amazing flavor bombs I’ve ever smoked. Serie A – The Aventuereros is the most intense of the three options. And I love this little size.
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